20 questions with no calculator: the four operations, fractions, percentages, order of operations, factors and estimation.
✏️ Paper 1 non-calculator warm-up — Foundation
Paper 1 is worth exactly as much as each calculator paper, and it is the one most Foundation students practise least. This sheet is a warm-up for it: twenty questions drawn from the number and ratio statements that turn up on the non-calculator paper year after year — column arithmetic with decimals and negatives, adding and subtracting fractions, percentages of amounts, priority of operations, factors and multiples, and estimating by rounding to one significant figure. Do it with a pen and nothing else. Twenty-five minutes is about right, but do not stop early if you need longer; the point is to find out which of these have quietly gone rusty, not to score well. Mark it, then go back to the topic page for whichever one cost you the most.
- 1.Work out an estimate for 397 ÷ 21, by rounding each number to 1 significant figure.
- 2.Simplify the ratio 45 : 30 : 75 to its simplest form.
- 3.Divide 84 in the ratio 3:4. Work out the smaller share.
- 4.A recipe for pastry uses flour and butter in the ratio 3:2. A baker has 180 g of butter and wants to make pastry using all of it. Work out the total mass of pastry the baker can make.
- 5.Work out 50% of 60.
- 6.A recipe uses flour, sugar and butter in the ratio 8 : 3 : 5. Write the ratio of flour to the rest of the mixture (sugar and butter combined) in its simplest form.
- 7.Write the ratio 0.75 : 2 as a ratio of whole numbers in its simplest form.
- 8.The price of a jacket increases by 50% and then decreases by 50%. Describe the overall change from the original price.
- 9.Amelia estimates 48 × 21 by working out 50 × 20 = 1,000. Work out whether her estimate is an under-estimate or an over-estimate, and by how much.
- 10.A laptop costs £720. A carrying case for it costs 1/9 of the price of the laptop. Work out the cost of the carrying case.
- 11.Write 12 as a product of its prime factors.
- 12.Write the fraction 47/50 as a decimal.
- 13.Work out 35% of 180.
- 14.Work out (−3) × 4 + 2 × (−5)
- 15.Work out the reciprocal of (2 + 3)
- 16.Which of these ratios is equivalent to 5 : 4?
- 17.Work out 36 ÷ (2 × 3)
- 18.Write 0.06 as a fraction in its simplest form.
- 19.Write 350 ml : 1.4 l as a ratio in its simplest form.
- 20.Work out 1 − 1/2 − 1/4 − 1/8 − 1/16. Give your answer as a fraction.
Answer key
- (a) 20 — Method: round each number to 1 significant figure, then divide. Working: 397 rounds to 400 and 21 rounds to 20, so the estimate is 400 ÷ 20 = 20. Answer: 20. The distractors: 19 comes from not estimating at all, since 397 ÷ 21 = 18.9 to 1 decimal place, which rounds to 19, while the question asks for an estimate from rounded numbers; 200 comes from dividing 400 by 2 instead of by 20, losing the place value of the rounded divisor; 2 comes from dividing the leading digits only and losing the place value of both numbers.
- (d) 3 : 2 : 5 — The highest common factor of 45, 30 and 75 is 15. Divide each part by 15: 45 ÷ 15 = 3, 30 ÷ 15 = 2 and 75 ÷ 15 = 5, giving 3 : 2 : 5. Giving 9 : 6 : 15 divides by 5, a common factor but not the highest one. Giving 15 : 10 : 25 divides by 3 only, even further from simplest form. Giving 2 : 3 : 5 has the first two parts swapped.
- (c) 36 — Add the parts of the ratio: 3 + 4 = 7. Divide the total by the number of parts: 84 ÷ 7 = 12, so one part is worth 12. The smaller share has 3 parts: 3 × 12 = 36. (48 is the larger share, using 4 parts instead of 3. 42 comes from splitting 84 in half, treating the ratio as if it were 1:1. 28 comes from dividing 84 by 3 — one of the ratio numbers — instead of dividing by the total number of parts, 7.)
- (c) 450 g — Method: use the amount of butter given to find the value of one part of the ratio, then find the mass of flour, and finally add flour and butter to get the total. Working: 180 g of butter is 2 parts, so one part is 180 ÷ 2 = 90 g. The flour is 3 parts, so 3 × 90 = 270 g, and the total mass is 270 + 180 = 450 g. So the baker can make 450 g of pastry. Distractor 270 g is only the mass of flour, forgetting to add the butter back on. Distractor 300 g comes from treating the 180 g as 3 parts instead of 2, swapping which ratio number matches the butter. Distractor 540 g comes from multiplying 180 by 3 directly instead of first finding the value of one part.
- (d) 30 — Method: 50% is one half, so 50% of a quantity is the quantity divided by 2. Working: 60 ÷ 2 = 30. Answer: 30. The distractors: 120 comes from multiplying by 2 instead of dividing; 3000 comes from multiplying by 50 without dividing by 100; 6 comes from finding 10% instead of 50%.
- (d) 1 : 1 — Sugar and butter together make 3 + 5 = 8 parts of the mixture. Comparing flour to this, 8 : 8, simplifies to 1 : 1. Giving 1 : 2 compares flour with the whole mixture (8 + 3 + 5 = 16 parts, giving 8 : 16 = 1 : 2) instead of with the rest of the mixture. Giving 3 : 5 is the ratio of sugar to butter, not of flour to the rest of the mixture. Giving 8 : 3 compares flour only with sugar, leaving butter out altogether.
- (d) 3 : 8 — Multiply both parts by 4 to clear the decimal: 0.75 × 4 = 3 and 2 × 4 = 8, giving 3 : 8, which has no common factor other than 1. Giving 75 : 200 multiplies by 100 instead of 4, and has not then been simplified down to 3 : 8. Giving 0.75 : 2 has not been converted into whole numbers at all. Giving 3 : 2 converts the first part correctly but leaves the second part unscaled.
- (c) a decrease of 25% — Method: use multipliers. An increase of 50% is × 1.5 and a decrease of 50% is × 0.5. Working: 1.5 × 0.5 = 0.75, so the final price is 75% of the original. Answer: a decrease of 25%. The distractors: no change comes from assuming +50% and −50% cancel; a decrease of 50% comes from applying only the second change; an increase of 25% has the direction wrong.
- (c) An under-estimate, by 8 — Method: work out the exact product, then compare it with the estimate; an estimate that is smaller than the exact value is an under-estimate, and the difference between them is the size of the error. Working: 48 × 21 = 48 × 20 + 48 = 960 + 48 = 1,008, and 1,008 − 1,000 = 8, so the estimate falls short. Answer: an under-estimate, by 8. The distractors: an over-estimate by 8 has the size of the error right but the direction wrong, and comes from assuming that rounding 48 up to 50 must push the estimate above the exact value, without allowing for 21 being rounded down; an over-estimate by 19 comes from working out 48 × 21 as 48 × 20 + 21 = 981, adding a 21 where another 48 belongs; the claim that the estimate is exactly right comes from arguing that one number was rounded up and the other down, so the two changes must cancel.
- (c) £80 — Method: a unit fraction acts as an operator, so finding 1/9 of a price means dividing that price by 9. Working: £720 ÷ 9 = £80. Answer: £80. The distractors: £6480 comes from multiplying by the denominator instead of dividing by it, giving £720 × 9 = £6480; £640 comes from working out what is left of the £720 once the case is paid for, £720 − £80, instead of the cost of the case itself; £72 comes from dividing by 10 instead of 9, treating one ninth as one tenth.
- (a) 2² × 3 — Method: divide repeatedly by the smallest prime that goes in, until 1 is reached, then write the primes used as a product with indices. Working: 12 ÷ 2 = 6, 6 ÷ 2 = 3 and 3 ÷ 3 = 1, so the primes used are 2, 2 and 3, which is written as 2² × 3. Answer: 2² × 3. The distractors: 2 × 6 comes from stopping at the first factor pair without splitting the 6, which is not prime; 2 × 3 comes from listing each prime once and losing the repeat, and it multiplies to 6 rather than 12; 2 × 3² puts the index on the wrong prime and multiplies to 18.
- (c) 0.94 — Method: a fraction is written as a decimal by making the denominator a power of ten, because the decimal places record tenths, hundredths and thousandths. Working: 50 × 2 = 100, so the numerator must also be multiplied by 2, giving 47 × 2 = 94 and the equivalent fraction 94/100; 94 hundredths is written with two digits after the decimal point. Answer: 0.94. The distractors: 0.47 comes from treating the denominator as though it were already 100 and writing the digits of the numerator straight after the point; 4.7 comes from dividing 47 by 10 instead of by 50; 0.094 comes from multiplying the denominator by 20 to reach 1000 but the numerator by only 2, giving 94/1000.
- (b) 63 — 10% of 180 = 18, so 5% = 9. 35% = (3 × 18) + 9 = 54 + 9 = 63. A candidate who uses 25% instead of 35% gets 45. A candidate who doubles 35% to get 70% by mistake gets 126. A candidate who subtracts 35 from 180 instead of finding a percentage gets 145.
- (a) −22 — Method: both multiplications are carried out before the addition, and a positive multiplied by a negative is negative. Working: (−3) × 4 = −12 and 2 × (−5) = −10, so the calculation becomes −12 + (−10) = −22. Answer: −22. The distractors: 22 comes from ignoring the minus signs and working out 3 × 4 + 2 × 5 = 22; 50 comes from working from left to right with no priority at all, giving −12 + 2 = −10 and then −10 × (−5) = 50; −2 comes from taking 2 × (−5) as +10, so that −12 + 10 = −2.
- (a) 1/5 — Work out the bracket first: 2 + 3 = 5. The reciprocal of 5 is 1/5. A candidate who forgot to take the reciprocal and just gave the value of the bracket wrote 5. A candidate who took the reciprocal but made a sign error wrote −1/5. A candidate who found the reciprocal of each number separately and added them, treating reciprocal as if it distributes over addition, worked out 1/2 + 1/3 = 5/6.
- (a) 15 : 12 — Multiply both parts of the ratio 5 : 4 by the same number, 3, to get an equivalent ratio: 5 × 3 = 15 and 4 × 3 = 12, giving 15 : 12. Giving 15 : 16 multiplies the two parts by different scale factors (×3 and ×4), which changes the ratio. Giving 9 : 8 adds 4 to each part instead of multiplying, which also changes the ratio. Giving 4 : 5 swaps the order of the two parts.
- (c) 6 — 2 × 3 = 6, then 36 ÷ 6 = 6. Ignoring the brackets and working left to right gives 36 ÷ 2 = 18, then 18 × 3 = 54. Multiplying by the bracket instead of dividing by it gives 2 × 3 = 6, then 36 × 6 = 216. Dividing by only the 2 inside the bracket, and ignoring the × 3, gives 36 ÷ 2 = 18.
- (b) 3/50 — Method: write the decimal over the power of ten that matches the number of digits after the point, counting every digit including a zero, then divide the numerator and the denominator by their highest common factor. Working: 0.06 has two digits after the point, so it is 6 hundredths and can be written as 6/100; the highest common factor of 6 and 100 is 2, and 6 ÷ 2 = 3 with 100 ÷ 2 = 50. Answer: 3/50. The distractors: 3/5 comes from ignoring the zero straight after the point and converting 0.6 instead, giving 6/10, which cancels to 3/5; 3/500 comes from counting three decimal places instead of two and writing 6/1000, which cancels to 3/500; 1/6 comes from putting 1 over the digits after the point, as though 0.06 meant one sixth.
- (d) 1:4 — Convert 1.4 l to millilitres: 1.4 l = 1400 ml. The ratio is 350 : 1400. Divide both parts by 350: 350 ÷ 350 = 1 and 1400 ÷ 350 = 4, giving 1 : 4. Misreading 1.4 l as 14 (moving the decimal point) gives 350 : 14, which simplifies to 25 : 1 — a very different, implausible ratio. Dividing by 175 instead of 350 gives 2 : 8, which still shares a common factor of 2, so it is not fully simplified. Swapping the order gives 4 : 1, litres to millilitres the wrong way round.
- (a) 1/16 — Method: terms can only be subtracted once they share a denominator, so write every term over the largest denominator, 16, and then subtract the numerators in order from left to right. Working: 1 = 16/16, 1/2 = 8/16, 1/4 = 4/16 and 1/8 = 2/16, so the numerators give 16 − 8 − 4 − 2 − 1 = 1, over a denominator of 16. Answer: 1/16. The distractors: 1/8 comes from stopping one term early, after 16 − 8 − 4 − 2 = 2; 3/16 comes from a sign slip on the last term, adding it instead of subtracting it, which gives 2 + 1 = 3; 15/16 comes from working from the right-hand end as though the last four terms were bracketed together, so that only a single sixteenth is taken away from 1.
What is on this worksheet?
The sheet holds 20 questions drawn from the MathsUK bank — the content areas covered: Number, Ratio, proportion and rates of change (statements N2, N3, N4, N10, N12, N14, R4, R5, R9). It is pitched at GCSE Foundation and takes about 25 minutes to work through in full. It is built for independent practice, with full answers at the end for self-marking.
How to use the sheet well
- Print it or open it on screen — both work. Printing is A4; the screen view fits phones and tablets.
- Do all 20 questions before checking — about 25 minutes is the guide, but there is no time pressure.
- Check the answers — press “Show answers” or print the answer page separately.
- Redo the questions you got wrong — twice as effective as doing 20 fresh ones.
- “New questions” — builds a fresh sheet on the same statements, so you can practise again without repeats.
Why this sheet helps
MathsUK worksheets use questions graded by difficulty and a fair spread of correct-answer positions (the answer is not always (a)) — so the student really has to think about each question rather than guess a pattern. Every question is tagged to a DfE content statement and checked before it enters the bank. The answers come with a step-by-step explanation, not just a value — so a wrong answer becomes a lesson.
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