20 questions with no calculator: the four operations, fractions, percentages, order of operations, factors and estimation.
✏️ Paper 1 non-calculator warm-up — Foundation
Paper 1 is worth exactly as much as each calculator paper, and it is the one most Foundation students practise least. This sheet is a warm-up for it: twenty questions drawn from the number and ratio statements that turn up on the non-calculator paper year after year — column arithmetic with decimals and negatives, adding and subtracting fractions, percentages of amounts, priority of operations, factors and multiples, and estimating by rounding to one significant figure. Do it with a pen and nothing else. Twenty-five minutes is about right, but do not stop early if you need longer; the point is to find out which of these have quietly gone rusty, not to score well. Mark it, then go back to the topic page for whichever one cost you the most.
- 1.Which of these ratios is equivalent to 6 : 10 : 14?
- 2.Work out (2/3)² + (1/2)². Give your answer as a fraction.
- 3.A charity bake sale sells 187 cakes at £2.95 each. By rounding each number to 1 significant figure, work out an estimate for the total amount raised.
- 4.A number is multiplied by 4, then 8 is added, giving the result 40. Work out the number.
- 5.Grace drinks 1/3 of a bottle of water in the morning and another 1/3 of the same bottle in the afternoon. Work out what fraction of the bottle she has drunk altogether.
- 6.A recipe uses 0.625 kg of flour. Write this mass as a fraction of a kilogram, in its simplest form.
- 7.Work out the reciprocal of (2 + 3)
- 8.A roll of ribbon is 8.4 m long. Ribbon is cut into pieces that are each 0.6 m long. Work out how many complete pieces can be cut from the roll.
- 9.Write 90 as a product of its prime factors.
- 10.Three friends share a raffle prize of £360 in the ratio 2:3:4. Work out the share of the friend whose part of the ratio is 3.
- 11.A recipe for pastry uses flour and butter in the ratio 3:2. A baker has 180 g of butter and wants to make pastry using all of it. Work out the total mass of pastry the baker can make.
- 12.A restaurant adds a service charge of 15% to a bill of £120. Work out the service charge.
- 13.The angles of a triangle are in the ratio 2:3:4. Work out the size of the smallest angle.
- 14.A cinema has 250 seats. 12% of the seats are reserved. Work out how many of the seats are reserved.
- 15.Oliver uses his calculator to work out 25% of 80 and writes down 320. Without using a calculator, work out the correct value of 25% of 80.
- 16.2.4 kg of cheese costs £36. Work out the cost of 1.5 kg of the same cheese.
- 17.Work out an estimate for 89 + 52, by rounding each number to the nearest 10.
- 18.Write £3.60 : £2.40 as a ratio in its simplest form.
- 19.Write 0.06 as a fraction in its simplest form.
- 20.Write the ratio 2 : 1/4 as a ratio of whole numbers in its simplest form.
Answer key
- (c) 9:15:21 — 6 : 10 : 14 simplifies to 3 : 5 : 7 (divide every part by 2). Multiplying every part of 3 : 5 : 7 by 3 gives 9 : 15 : 21, so 9 : 15 : 21 is equivalent to 6 : 10 : 14. Adding 2 to every part of 6 : 10 : 14 gives 8 : 12 : 16, which is not equivalent — ratios are equivalent when every part is multiplied by the same number, not when the same number is added to every part. Doubling only the first two parts, 6 × 2 = 12 and 10 × 2 = 20, but leaving the third part unchanged at 14, gives 12 : 20 : 14 — a scaling applied to two parts and not the third. Cancelling the first two parts correctly, 6 ÷ 2 = 3 and 10 ÷ 2 = 5, then treating the three numbers as a sequence and making the third part the sum of the first two, 3 + 5 = 8, gives 3 : 5 : 8 — the third part was never divided by 2 at all.
- (c) 25/36 — Method: square a fraction by squaring its numerator and its denominator separately, then add the two results over a common denominator. Working: (2/3)² = 4/9 and (1/2)² = 1/4; the lowest common denominator of 9 and 4 is 36, so 4/9 = 16/36 and 1/4 = 9/36, and 16 + 9 = 25. Answer: 25/36. The distractors: 49/36 comes from adding the two fractions first and squaring the total, giving (7/6)²; 5/13 comes from squaring correctly but then adding the numerators and the denominators, as (4 + 1)/(9 + 4); 7/3 comes from doubling each fraction instead of squaring it, giving 4/3 + 1.
- (a) £600 — Method: round the number of cakes and the price of each cake to 1 significant figure, then multiply the rounded values. Working: 187 rounds to 200, and £2.95 rounds to £3 (the digit after the first, 9, rounds the 2 up to 3), so the estimate is 200 × £3 = £600. £400 comes from rounding £2.95 down to £2 instead of up to £3, giving 200 × £2 = £400. £561 comes from rounding only the price and using the exact number of cakes, 187 × £3 = £561. £570 comes from rounding 187 to the nearest 10 as 190 instead of to 1 significant figure as 200, giving 190 × £3 = £570. Answer: £600.
- (a) 8 — To undo 'multiply by 4, then add 8', reverse the operations in reverse order: subtract 8 first, then divide by 4. 40 − 8 = 32, and 32 ÷ 4 = 8, so the number is 8. A candidate who added 8 again instead of subtracting worked out 40 + 8 = 48, then 48 ÷ 4 = 12. A candidate who divided before subtracting, doing the inverse operations in the wrong order, worked out 40 ÷ 4 = 10, then 10 − 8 = 2. A candidate who multiplied instead of dividing at the last step worked out (40 − 8) × 4 = 32 × 4 = 128.
- (c) 2/3 — Method: fractions with the same denominator are added by adding the numerators and leaving the denominator alone, because the parts are already the same size. Working: 1/3 + 1/3 has numerators 1 + 1 = 2 and the denominator stays as 3, giving 2/3. Answer: 2/3. The distractors: 2/6 comes from adding the denominators as well as the numerators, 1 + 1 over 3 + 3; 2/9 comes from adding the numerators but multiplying the denominators, 1 + 1 over 3 × 3; 1/9 comes from multiplying throughout instead of adding, 1 × 1 over 3 × 3.
- (c) 5/8 — Method: write the decimal over 1000 using its three decimal places, then simplify. Working: 0.625 = 625/1000 = 5/8 (dividing both numerator and denominator by 125). Answer: 5/8. 25/4 comes from writing the decimal over 100 instead of 1000, as if there were only two decimal places. 31/50 comes from rounding 0.625 to 0.62 before converting. 8/5 comes from simplifying correctly to 5/8 and then writing the fraction upside down.
- (a) 1/5 — Work out the bracket first: 2 + 3 = 5. The reciprocal of 5 is 1/5. A candidate who forgot to take the reciprocal and just gave the value of the bracket wrote 5. A candidate who took the reciprocal but made a sign error wrote −1/5. A candidate who found the reciprocal of each number separately and added them, treating reciprocal as if it distributes over addition, worked out 1/2 + 1/3 = 5/6.
- (a) 14 — Multiply both numbers by 10 to clear the decimals: 8.4 becomes 84 and 0.6 becomes 6. Then divide: 84 ÷ 6 = 14, so 14 complete pieces can be cut. Scaling only the divisor by 10 and leaving the dividend as 8.4 gives 8.4 ÷ 6 = 1.4, which rounds down to 1 complete piece — the dividend was never converted. Scaling only the dividend by 10 and leaving the divisor as 0.6 gives 84 ÷ 0.6 = 140. Rounding the divisor from 0.6 to 0.7 before dividing, trading accuracy for a rounder number, gives 8.4 ÷ 0.7 = 12. So 14 complete pieces of ribbon can be cut.
- (a) 2 × 3² × 5 — Method: divide repeatedly by the smallest prime number until only prime factors remain. Working: 90 ÷ 2 = 45, 45 ÷ 3 = 15, 15 ÷ 3 = 5, and 5 is prime, so 90 = 2 × 3 × 3 × 5, written as 2 × 3² × 5. 2 × 3 × 15 stops before the 15 is broken down into 3 × 5, so it is not fully factorised. 3 × 3 × 10 stops before the 10 is broken down into 2 × 5. 2 × 45 stops after only one division. Answer: 2 × 3² × 5.
- (d) £120 — Method: add the parts of the ratio, divide the prize by the number of parts to find the value of one part, then multiply by the parts in the share asked for. Working: 2 + 3 + 4 = 9 parts, £360 ÷ 9 = £40 for one part, and the share asked for is 3 parts, so 3 × £40 = £120. Answer: £120. The distractors: £40 is the value of one part rather than of a 3-part share; £80 is the 2-part share; £160 is the 4-part share, which is what a candidate reaches by picking the largest share instead of the one the question names.
- (c) 450 g — Method: use the amount of butter given to find the value of one part of the ratio, then find the mass of flour, and finally add flour and butter to get the total. Working: 180 g of butter is 2 parts, so one part is 180 ÷ 2 = 90 g. The flour is 3 parts, so 3 × 90 = 270 g, and the total mass is 270 + 180 = 450 g. So the baker can make 450 g of pastry. Distractor 270 g is only the mass of flour, forgetting to add the butter back on. Distractor 300 g comes from treating the 180 g as 3 parts instead of 2, swapping which ratio number matches the butter. Distractor 540 g comes from multiplying 180 by 3 directly instead of first finding the value of one part.
- (a) £18 — Method: the percentage acts as an operator on the bill, and 15% can be built from 10% and 5%, where 5% is half of 10%. Working: 10% of £120 is £120 ÷ 10 = £12, and 5% is half of that, £6, so the charge is £12 + £6 = £18. Answer: £18. The distractors: £8 comes from reading 15% as one fifteenth and working out £120 ÷ 15 = £8; £12 comes from finding 10% of the bill and stopping there; £138 comes from finding the charge correctly and then giving the new total, £120 + £18, rather than the charge the question asks for.
- (c) 40° — Method: the three angles of a triangle always add up to 180°, so split 180° into the number of parts shown by the ratio. Working: the ratio 2:3:4 has 2 + 3 + 4 = 9 parts, so one part is 180 ÷ 9 = 20°, and the smallest angle is 2 × 20 = 40°. So the smallest angle is 40°. Distractor 60° is the middle-sized angle, 3 parts. Distractor 80° is the largest angle, 4 parts. Distractor 20° is the value of one part, found correctly but never multiplied by 2.
- (b) 30 — Method: 12% of an amount is 12/100 of it, so find 1% by dividing by 100 and then multiply by 12. Working: 1% of 250 is 250 ÷ 100 = 2.5, and 12% is 2.5 × 12 = 30. Answer: 30 seats. The distractors: 3 comes from writing 12% as 0.012 instead of 0.12, giving 0.012 × 250 = 3; 25 comes from finding 10% of the seats and stopping there; 24 comes from counting 12 seats for each whole hundred, 12 + 12 = 24, and ignoring the remaining 50 seats.
- (b) 20 — Method: check a calculator answer by replacing the percentage with a simple fraction — 25% is one quarter, so the calculation becomes a division by 4. Working: 80 ÷ 4 = 20, and the calculator answer of 320 is 80 × 4, which is what happens when the amount is multiplied by 4 instead of divided by it; a quarter of an amount must be smaller than the amount. Answer: 20. The distractors: 25 comes from writing the percentage itself down as the answer; 16 comes from dividing by 5 instead of by 4, which finds 20% rather than 25%; 3.2 comes from working out 80 ÷ 25 instead of a quarter of 80.
- (c) £22.50 — Method: find the cost of 1 kg, then multiply by the mass wanted. Working: £36 ÷ 2.4 = £15 per kilogram, and 1.5 × £15 = £22.50. Answer: £22.50. The distractors: £15 is the price of 1 kg, which is the first step and not what the question asks for; £54 comes from multiplying the £36 by 1.5 without first reducing it to a price per kilogram; £57.60 comes from using the scale factor upside down, multiplying £36 by 2.4 ÷ 1.5 = 1.6 instead of by 1.5 ÷ 2.4.
- (d) 140 — Method: round each number to the nearest 10, then add the rounded values. Working: 89 rounds to 90 (nearest 10) and 52 rounds to 50 (nearest 10). 90 + 50 = 140. Answer: 140. 141 is the exact value of 89 + 52, found without rounding first, so it is not an estimate. 130 comes from rounding 89 down to 80 instead of up to the nearest 10, 90. 150 comes from rounding 52 up to 60 instead of down to the nearest 10, 50.
- (d) 3 : 2 — Convert both amounts to pence: £3.60 = 360p and £2.40 = 240p, giving the ratio 360 : 240. Divide both parts by their highest common factor, 120, to get 3 : 2. Giving 360 : 240 has not been simplified at all. Giving 2 : 3 swaps the order. Giving 36 : 24 has been divided by 10, which is a common factor but not the highest one, so it is not yet in simplest form.
- (b) 3/50 — Method: write the decimal over the power of ten that matches the number of digits after the point, counting every digit including a zero, then divide the numerator and the denominator by their highest common factor. Working: 0.06 has two digits after the point, so it is 6 hundredths and can be written as 6/100; the highest common factor of 6 and 100 is 2, and 6 ÷ 2 = 3 with 100 ÷ 2 = 50. Answer: 3/50. The distractors: 3/5 comes from ignoring the zero straight after the point and converting 0.6 instead, giving 6/10, which cancels to 3/5; 3/500 comes from counting three decimal places instead of two and writing 6/1000, which cancels to 3/500; 1/6 comes from putting 1 over the digits after the point, as though 0.06 meant one sixth.
- (a) 8:1 — Multiply both parts of the ratio by 4 to clear the fraction: 2 × 4 = 8 and 1/4 × 4 = 1, giving 8 : 1. Getting 1 : 8 has the two parts the wrong way round. Getting 2 : 4 comes from writing down the denominator of the fraction (4) as the second part instead of multiplying through by it. Getting 8 : 4 comes from multiplying only the first part of the ratio by 4 and leaving the second part as the fraction's denominator.
What is on this worksheet?
The sheet holds 20 questions drawn from the MathsUK bank — the content areas covered: Number, Ratio, proportion and rates of change (statements N2, N3, N4, N10, N12, N14, R4, R5, R9). It is pitched at GCSE Foundation and takes about 25 minutes to work through in full. It is built for independent practice, with full answers at the end for self-marking.
How to use the sheet well
- Print it or open it on screen — both work. Printing is A4; the screen view fits phones and tablets.
- Do all 20 questions before checking — about 25 minutes is the guide, but there is no time pressure.
- Check the answers — press “Show answers” or print the answer page separately.
- Redo the questions you got wrong — twice as effective as doing 20 fresh ones.
- “New questions” — builds a fresh sheet on the same statements, so you can practise again without repeats.
Why this sheet helps
MathsUK worksheets use questions graded by difficulty and a fair spread of correct-answer positions (the answer is not always (a)) — so the student really has to think about each question rather than guess a pattern. Every question is tagged to a DfE content statement and checked before it enters the bank. The answers come with a step-by-step explanation, not just a value — so a wrong answer becomes a lesson.
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