20 questions with no calculator: the four operations, fractions, percentages, order of operations, factors and estimation.
✏️ Paper 1 non-calculator warm-up — Foundation
Paper 1 is worth exactly as much as each calculator paper, and it is the one most Foundation students practise least. This sheet is a warm-up for it: twenty questions drawn from the number and ratio statements that turn up on the non-calculator paper year after year — column arithmetic with decimals and negatives, adding and subtracting fractions, percentages of amounts, priority of operations, factors and multiples, and estimating by rounding to one significant figure. Do it with a pen and nothing else. Twenty-five minutes is about right, but do not stop early if you need longer; the point is to find out which of these have quietly gone rusty, not to score well. Mark it, then go back to the topic page for whichever one cost you the most.
- 1.Work out 3 × (−2)² − 5
- 2.Work out (−3) × 4 + 10
- 3.Write 0.25 as a fraction in its simplest form.
- 4.A minibus can carry 16 passengers. A school is taking 179 pupils on a trip. By rounding 179 to the nearest 10, work out an estimate for the number of minibuses needed, given that the school cannot hire part of a minibus.
- 5.A fruit bowl contains 9 apples and 21 oranges. Write down the ratio of apples to oranges in its simplest form.
- 6.At midday the temperature in the Lake District was 3 °C. By midnight it had fallen to −6 °C. Work out the fall in temperature.
- 7.At a youth club the ratio of juniors to seniors is 3:5. There are 40 members altogether. Work out how many seniors there are.
- 8.Write 400 g : 1.5 kg as a ratio in its simplest form.
- 9.A recipe uses 0.625 kg of flour. Write this mass as a fraction of a kilogram, in its simplest form.
- 10.A recipe for pastry uses flour and butter in the ratio 3:2. A baker has 180 g of butter and wants to make pastry using all of it. Work out the total mass of pastry the baker can make.
- 11.A laptop costs £720. A carrying case for it costs 1/9 of the price of the laptop. Work out the cost of the carrying case.
- 12.A school orders 187 packed lunches for a trip. Each packed lunch costs £4.85. The school has £900 to spend. By rounding each number to 1 significant figure, work out an estimate for the total cost and decide whether £900 is enough.
- 13.Work out an estimate for 37 × 84, by rounding each number to 1 significant figure.
- 14.Work out 3 + 4 × (−2).
- 15.Write the ratio 0.75 : 2 as a ratio of whole numbers in its simplest form.
- 16.A recipe uses flour, sugar and butter in the ratio 8 : 3 : 5. Write the ratio of flour to the rest of the mixture (sugar and butter combined) in its simplest form.
- 17.A jug holds 3 1/3 litres of juice. Each glass holds 2/3 of a litre. Work out how many glasses can be filled from the jug.
- 18.A gardener mixes 300 ml of plant feed concentrate with 1.2 litres of water to make a spray. Write the ratio of concentrate to water in its simplest form.
- 19.A jug of squash is made by mixing water and syrup in the ratio 6:1. Nia wants to make 8.4 litres of squash. Work out how much syrup she needs, in litres.
- 20.3/5 of the students in a year group walk to school. 90 students walk to school. Work out the total number of students in the year group.
Answer key
- (a) 7 — Method: BIDMAS deals with the index first, then the multiplication, then the subtraction. Working: (−2)² = (−2) × (−2) = 4, then 3 × 4 = 12, and finally 12 − 5 = 7. Answer: 7. The distractors: −17 comes from squaring only the 2 and keeping the minus sign, giving 3 × (−4) = −12 and then −12 − 5 = −17; 31 comes from multiplying before applying the index, giving (3 × (−2))² = (−6)² = 36 and then 36 − 5 = 31; −3 comes from carrying out the subtraction before the multiplication, giving 3 × (4 − 5) = 3 × (−1) = −3.
- (b) −2 — Method: the multiplication is carried out before the addition, and a negative multiplied by a positive is negative. Working: (−3) × 4 = −12, so the calculation becomes −12 + 10 = −2. Answer: −2. The distractors: 22 comes from ignoring the minus sign and working out 3 × 4 + 10 = 22; −42 comes from adding before multiplying, giving (4 + 10) × (−3) = 14 × (−3) = −42; −22 comes from adding 12 and 10 and then writing a minus sign in front of the total, instead of moving 10 places up from −12.
- (d) 1/4 — Method: count the digits after the decimal point to choose a denominator that is a power of ten, then cancel the fraction by the highest common factor of the numerator and the denominator. Working: 0.25 has two digits after the point, so 0.25 is 25 hundredths and can be written as 25/100; the highest common factor of 25 and 100 is 25, and 25 ÷ 25 = 1 with 100 ÷ 25 = 4. Answer: 1/4. The distractors: 2/5 comes from reading the two digits after the point as a numerator and a denominator and writing 2 over 5; 1/25 comes from putting 1 over the digits after the point, as though 0.25 meant one twenty-fifth; 1/40 comes from miscounting the decimal places and using a denominator of 1000, giving 25/1000, which cancels by 25 to 1/40.
- (b) 12 — Method: round the number of pupils to the nearest 10, divide by the number of passengers each minibus can carry, then round up because a part-full minibus still needs a whole vehicle. Working: 179 rounds to 180 (nearest 10); 180 ÷ 16 = 11.25; 11 minibuses only carry 176 passengers, so a 12th minibus is needed for the rest. Answer: 12. 11 comes from rounding 11.25 to the nearest whole number in the usual way, without checking that the leftover pupils still need transporting. 10 comes from rounding 179 down to 170 instead of to the nearest 10, 180. 180 comes from stopping after rounding the number of pupils, without dividing by the number of passengers each minibus carries at all.
- (d) 3 : 7 — There are 9 apples and 21 oranges, giving the ratio 9 : 21. The highest common factor of 9 and 21 is 3: 9 ÷ 3 = 3 and 21 ÷ 3 = 7, so the simplest form is 3 : 7. Giving 9 : 21 has not been simplified. Giving 7 : 3 swaps the order, comparing oranges to apples instead of apples to oranges. Giving 9 : 12 compares the number of apples with the difference between the two amounts (21 − 9 = 12), not with the number of oranges.
- (a) 9 °C — Method: the fall is the difference between the two readings, so subtract the lower reading from the higher one; subtracting a negative number is the same as adding its positive. Working: 3 − (−6) = 3 + 6 = 9. Counting it out, the temperature drops 3 degrees to reach zero and a further 6 degrees below zero. Answer: 9 °C. The distractors: −9 °C comes from subtracting the readings the wrong way round, as −6 − 3, and reporting a fall as a negative amount; 3 °C comes from ignoring the minus sign and working out 6 − 3; 6 °C comes from counting only the part of the fall that happens below zero and forgetting the 3 degrees above it.
- (d) 25 — Method: add the parts of the ratio, divide the total membership by the number of parts to find the value of one part, then multiply by the parts belonging to the group asked for. Working: 3 + 5 = 8 parts, 40 ÷ 8 = 5 members in one part, and the seniors are 5 parts, so 5 × 5 = 25. Answer: 25 seniors. The distractors: 15 is the number of juniors, which is the 3-part group; 5 is the size of one part only; 24 comes from dividing the 40 by 5, the seniors' number in the ratio, to get 8 and then multiplying that by 3.
- (a) 4 : 15 — Convert to the same unit first: 1.5 kg = 1500 g, since 1 kg = 1000 g. This gives the ratio 400 : 1500. Divide both parts by their highest common factor, 100, to get 4 : 15. Giving 40 : 150 divides by 10 only, which is not the highest common factor, so it is not fully simplified. Giving 15 : 4 swaps the order. Giving 4 : 1.5 has not converted 1.5 kg into grams, so the two parts are not measured in the same unit.
- (c) 5/8 — Method: write the decimal over 1000 using its three decimal places, then simplify. Working: 0.625 = 625/1000 = 5/8 (dividing both numerator and denominator by 125). Answer: 5/8. 25/4 comes from writing the decimal over 100 instead of 1000, as if there were only two decimal places. 31/50 comes from rounding 0.625 to 0.62 before converting. 8/5 comes from simplifying correctly to 5/8 and then writing the fraction upside down.
- (c) 450 g — Method: use the amount of butter given to find the value of one part of the ratio, then find the mass of flour, and finally add flour and butter to get the total. Working: 180 g of butter is 2 parts, so one part is 180 ÷ 2 = 90 g. The flour is 3 parts, so 3 × 90 = 270 g, and the total mass is 270 + 180 = 450 g. So the baker can make 450 g of pastry. Distractor 270 g is only the mass of flour, forgetting to add the butter back on. Distractor 300 g comes from treating the 180 g as 3 parts instead of 2, swapping which ratio number matches the butter. Distractor 540 g comes from multiplying 180 by 3 directly instead of first finding the value of one part.
- (c) £80 — Method: a unit fraction acts as an operator, so finding 1/9 of a price means dividing that price by 9. Working: £720 ÷ 9 = £80. Answer: £80. The distractors: £6480 comes from multiplying by the denominator instead of dividing by it, giving £720 × 9 = £6480; £640 comes from working out what is left of the £720 once the case is paid for, £720 − £80, instead of the cost of the case itself; £72 comes from dividing by 10 instead of 9, treating one ninth as one tenth.
- (b) £1,000, so £900 is not enough — Method: round each number to 1 significant figure, multiply to estimate the total cost, then compare the estimate with the money available. Working: 187 rounds to 200 and £4.85 rounds to £5, so the estimate is 200 × 5 = 1,000, and £1,000 is more than the £900 the school has. Answer: £1,000, so £900 is not enough. The distractors: £800 comes from cutting £4.85 down to £4 instead of rounding it up to £5, giving 200 × 4 = 800, and that estimate wrongly suggests the money stretches; £935 comes from rounding the price only and keeping 187 lunches, giving 187 × 5 = 935; £950 comes from rounding 187 to the nearest 10 rather than to 1 significant figure, giving 190 × 5 = 950.
- (a) 3200 — Method: round each number to 1 significant figure, then multiply the rounded numbers. Working: 37 rounds to 40 (the digit after the first, 7, rounds the 3 up to 4), and 84 rounds to 80, so the estimate is 40 × 80 = 3200. 2400 comes from rounding 37 down to 30, keeping the first digit as it is instead of letting the 7 round it up, giving 30 × 80 = 2400. 3108 comes from multiplying the exact numbers, 37 × 84, without rounding either of them first. 120 comes from adding the rounded numbers, 40 + 80 = 120, instead of multiplying them. Answer: 3200.
- (b) −5 — Using the order of operations, work out the multiplication first: 4 × (−2) = −8. Then 3 + (−8) = −5. A candidate who adds before multiplying gets (3 + 4) × (−2) = −14. A candidate who drops the negative sign on the multiplication gets 3 + 4 × 2 = 11. A candidate who works out the multiplication correctly but gives that as the final answer, forgetting to combine it with the 3, gets −8.
- (d) 3 : 8 — Multiply both parts by 4 to clear the decimal: 0.75 × 4 = 3 and 2 × 4 = 8, giving 3 : 8, which has no common factor other than 1. Giving 75 : 200 multiplies by 100 instead of 4, and has not then been simplified down to 3 : 8. Giving 0.75 : 2 has not been converted into whole numbers at all. Giving 3 : 2 converts the first part correctly but leaves the second part unscaled.
- (d) 1 : 1 — Sugar and butter together make 3 + 5 = 8 parts of the mixture. Comparing flour to this, 8 : 8, simplifies to 1 : 1. Giving 1 : 2 compares flour with the whole mixture (8 + 3 + 5 = 16 parts, giving 8 : 16 = 1 : 2) instead of with the rest of the mixture. Giving 3 : 5 is the ratio of sugar to butter, not of flour to the rest of the mixture. Giving 8 : 3 compares flour only with sugar, leaving butter out altogether.
- (a) 5 — Method: the number of glasses is the amount in the jug divided by the amount one glass holds. Write the mixed number as an improper fraction, then divide by multiplying by the reciprocal. Working: 3 1/3 = (3 × 3 + 1)/3 = 10/3, and 10/3 ÷ 2/3 = 10/3 × 3/2 = 30/6 = 5. Answer: 5. The distractors: 2 comes from writing 3 1/3 as 4/3, adding the whole number to the numerator instead of multiplying it by the denominator first, and then dividing 4/3 by 2/3; 20/9 comes from multiplying by 2/3 instead of dividing by it; 5/3 comes from dividing by 2 rather than by 2/3, as though each glass held 2 litres.
- (c) 1 : 4 — Convert to the same unit: 1.2 litres = 1200 ml, since 1 litre = 1000 ml. This gives the ratio 300 : 1200. Divide both parts by their highest common factor, 300, to get 1 : 4. Giving 3 : 12 divides by 100 only, which is a common factor but not the highest one. Giving 1 : 1.2 has not converted 1.2 litres into millilitres, so the two parts are not in the same unit. Giving 4 : 1 swaps the order, comparing water to concentrate instead of concentrate to water.
- (c) 1.2 — Add the parts of the ratio: 6 + 1 = 7. Divide the total amount by the number of parts: 8.4 ÷ 7 = 1.2 litres, which is the value of one part and also the amount of syrup, since syrup is 1 part. (7.2 litres is the amount of water, using 6 parts instead of 1. 1.4 comes from dividing 8.4 by 6 — the water's part of the ratio — instead of dividing by the total number of parts, 7. 0.84 comes from dividing 8.4 by 10 instead of by 7.)
- (c) 150 — Since 90 students represent 3 of the 5 equal parts, one part is 90 ÷ 3 = 30, and the whole year group is five parts: 30 × 5 = 150. Applying the fraction forwards to 90 instead of reversing it, 90 × 3/5 = 54, treats the given number as the whole rather than as three fifths of it. Finding one part correctly as 30 but forgetting to scale up to the whole year group leaves 30 as the final answer. Treating 90 as the whole year group and adding on 2/5 of 90 for the students who do not walk, 90 + (90 × 2/5) = 126, applies the missing fraction to the wrong base amount.
What is on this worksheet?
The sheet holds 20 questions drawn from the MathsUK bank — the content areas covered: Number, Ratio, proportion and rates of change (statements N2, N3, N4, N10, N12, N14, R4, R5, R9). It is pitched at GCSE Foundation and takes about 25 minutes to work through in full. It is built for independent practice, with full answers at the end for self-marking.
How to use the sheet well
- Print it or open it on screen — both work. Printing is A4; the screen view fits phones and tablets.
- Do all 20 questions before checking — about 25 minutes is the guide, but there is no time pressure.
- Check the answers — press “Show answers” or print the answer page separately.
- Redo the questions you got wrong — twice as effective as doing 20 fresh ones.
- “New questions” — builds a fresh sheet on the same statements, so you can practise again without repeats.
Why this sheet helps
MathsUK worksheets use questions graded by difficulty and a fair spread of correct-answer positions (the answer is not always (a)) — so the student really has to think about each question rather than guess a pattern. Every question is tagged to a DfE content statement and checked before it enters the bank. The answers come with a step-by-step explanation, not just a value — so a wrong answer becomes a lesson.
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