20 questions with no calculator: the four operations, fractions, percentages, order of operations, factors and estimation.
✏️ Paper 1 non-calculator warm-up — Foundation
Paper 1 is worth exactly as much as each calculator paper, and it is the one most Foundation students practise least. This sheet is a warm-up for it: twenty questions drawn from the number and ratio statements that turn up on the non-calculator paper year after year — column arithmetic with decimals and negatives, adding and subtracting fractions, percentages of amounts, priority of operations, factors and multiples, and estimating by rounding to one significant figure. Do it with a pen and nothing else. Twenty-five minutes is about right, but do not stop early if you need longer; the point is to find out which of these have quietly gone rusty, not to score well. Mark it, then go back to the topic page for whichever one cost you the most.
- 1.Work out ((−3) + 5) × (−4) − (−6) ÷ 2
- 2.The number 72 can be written as 2³ × 3², and the number 108 can be written as 2² × 3³. Work out the highest common factor of 72 and 108.
- 3.Write 350 ml : 1.4 l as a ratio in its simplest form.
- 4.A metal alloy is made from copper and tin in the ratio 7:3. Work out the mass of tin in 250 g of the alloy.
- 5.Work out an estimate for 8,900 ÷ 29, by rounding each number to 1 significant figure.
- 6.In a test, Amelia answered 18 of the 24 questions correctly. Work out the percentage of the questions she answered correctly.
- 7.Work out the highest common factor of 15 and 25.
- 8.2.4 kg of cheese costs £36. Work out the cost of 1.5 kg of the same cheese.
- 9.A laptop costs £720. A carrying case for it costs 1/9 of the price of the laptop. Work out the cost of the carrying case.
- 10.A jar contains 24 green sweets and 16 orange sweets. Write the ratio of green sweets to orange sweets in its simplest form.
- 11.Work out 3.7 × 24.
- 12.Work out 4368 ÷ 12.
- 13.Write the mixed number 2 1/4 as an improper fraction.
- 14.Work out the difference between 45% of 70 and 35% of 80.
- 15.A recipe uses flour, sugar and butter in the ratio 8 : 3 : 5. Write the ratio of flour to the rest of the mixture (sugar and butter combined) in its simplest form.
- 16.Work out √25 + 4² − 12 ÷ 3
- 17.Work out 100 − 4 × 5²
- 18.Grace's mean mark in her maths tests rises from 70 to 84. Work out the percentage increase in her mean mark.
- 19.Write 75p : £1.50 as a ratio of whole numbers in its simplest form.
- 20.Sam compares 0.6 and 5/8 by comparing the digit 6 with the digit 5, and says that 0.6 is the larger number. Convert 5/8 to a decimal to find the correct larger value.
Answer key
- (c) −5 — Method: the bracket is worked out first, then the multiplication and the division, which stand as separate parts, and the subtraction that joins them is carried out last; subtracting a negative is the same as adding. Working: (−3) + 5 = 2, so the product is 2 × (−4) = −8; the division gives (−6) ÷ 2 = −3; joining them gives −8 − (−3) = −8 + 3 = −5. Answer: −5. The distractors: −11 comes from taking away 3 instead of taking away −3, giving −8 − 3 = −11; −1 comes from working from left to right once the bracket is done, giving −8 − (−6) = −2 and then −2 ÷ 2 = −1; 11 comes from treating the first product as positive because it was worked out from a bracket, giving 8 − (−3) = 11.
- (a) 36 — Method: for the highest common factor, take the LOWER power of each prime that appears in both numbers. Working: for 2, the lower power is 2² (from 108); for 3, the lower power is 3² (from 72), so the highest common factor is 2² × 3² = 4 × 9 = 36. 216 comes from taking the higher power of each prime instead, 2³ × 3³ = 8 × 27 = 216, which gives the lowest common multiple, not the highest common factor. 108 is simply one of the two numbers, not their highest common factor. 6 comes from multiplying the primes without any powers at all, 2 × 3 = 6. Answer: 36.
- (d) 1:4 — Convert 1.4 l to millilitres: 1.4 l = 1400 ml. The ratio is 350 : 1400. Divide both parts by 350: 350 ÷ 350 = 1 and 1400 ÷ 350 = 4, giving 1 : 4. Misreading 1.4 l as 14 (moving the decimal point) gives 350 : 14, which simplifies to 25 : 1 — a very different, implausible ratio. Dividing by 175 instead of 350 gives 2 : 8, which still shares a common factor of 2, so it is not fully simplified. Swapping the order gives 4 : 1, litres to millilitres the wrong way round.
- (b) 75 g — Method: split the total mass into the number of parts shown by the ratio, then find the mass of tin. Working: the ratio 7:3 has 7 + 3 = 10 parts, so one part is 250 ÷ 10 = 25 g, and the mass of tin is 3 × 25 = 75 g. So the alloy contains 75 g of tin. Distractor 175 g is the mass of copper, not tin. Distractor 125 g comes from splitting the alloy into two equal halves, ignoring the ratio. Distractor 25 g is the value of one part, found correctly but never multiplied by 3.
- (a) 300 — Method: round each number to 1 significant figure, then divide the rounded values. Working: 8,900 rounds to 9,000 and 29 rounds to 30; cancelling a zero from each gives 900 ÷ 3. Answer: 300. The distractors: 450 comes from rounding 29 down to 20 instead of to the nearest ten, giving 9,000 ÷ 20; 3,000 comes from rounding 29 to 3 rather than to 30, a place-value slip that divides by a number ten times too small; 307 is the exact quotient rounded to the nearest whole number, worked out in full when the question asks for an estimate.
- (a) 75% — Method: to express one quantity as a percentage of another, divide the part by the whole and multiply by 100. Working: 18 ÷ 24 = 0.75, and 0.75 × 100 = 75. Answer: 75%. The distractors: 25% is the percentage she got wrong, 6 out of 24; 133% comes from dividing the whole by the part, 24 ÷ 18; 18% comes from writing the number of correct answers with a percent sign.
- (b) 5 — Method: list the factors of each number and pick the largest value that appears in both lists. Working: the factors of 15 are 1, 3, 5 and 15; the factors of 25 are 1, 5 and 25. The values in both lists are 1 and 5, and the larger of those is 5. Answer: 5. The distractors: 3 comes from choosing a factor of 15 without checking that it also divides 25; 15 comes from assuming that the smaller of the two numbers is always a factor of the larger one; 75 is the lowest common multiple of 15 and 25, given by taking the highest power of each prime instead of the lowest.
- (c) £22.50 — Method: find the cost of 1 kg, then multiply by the mass wanted. Working: £36 ÷ 2.4 = £15 per kilogram, and 1.5 × £15 = £22.50. Answer: £22.50. The distractors: £15 is the price of 1 kg, which is the first step and not what the question asks for; £54 comes from multiplying the £36 by 1.5 without first reducing it to a price per kilogram; £57.60 comes from using the scale factor upside down, multiplying £36 by 2.4 ÷ 1.5 = 1.6 instead of by 1.5 ÷ 2.4.
- (c) £80 — Method: a unit fraction acts as an operator, so finding 1/9 of a price means dividing that price by 9. Working: £720 ÷ 9 = £80. Answer: £80. The distractors: £6480 comes from multiplying by the denominator instead of dividing by it, giving £720 × 9 = £6480; £640 comes from working out what is left of the £720 once the case is paid for, £720 − £80, instead of the cost of the case itself; £72 comes from dividing by 10 instead of 9, treating one ninth as one tenth.
- (a) 3:2 — There are 24 green sweets and 16 orange sweets. The highest common factor of 24 and 16 is 8. Divide both numbers by 8: 24 ÷ 8 = 3 and 16 ÷ 8 = 2, so the ratio is 3 : 2. Dividing by 4 instead of 8 gives 6 : 4, which still has a common factor of 2, so it is not fully simplified. Writing green sweets to the total number of sweets, 24 : 40, simplifies to 3 : 5 — that compares green to everything, not green to orange, so it answers a different question. Swapping the order gives 2 : 3, green and orange the wrong way round.
- (b) 88.8 — Multiply as whole numbers first, ignoring the decimal point: 37 × 24. Split it as 37 × 20 = 740 and 37 × 4 = 148, so 37 × 24 = 740 + 148 = 888. 3.7 has 1 decimal place and 24 has none, so the answer needs 1 decimal place: 88.8. Counting the 2 digits in "3.7" as though that were the number of decimal places gives 8.88 instead of 1 decimal place. Leaving the decimal point out altogether gives 888. Misreading 37 × 4 as 138 rather than 148 gives a running total of 878, placed with 1 decimal place as 87.8. So 3.7 × 24 = 88.8.
- (b) 364 — Divide in stages using multiples of 12. 12 × 300 = 3600, leaving a remainder of 4368 − 3600 = 768. Then 12 × 64 = 768, so 4368 ÷ 12 = 300 + 64 = 364. Placing the decimal point as though dividing 436.8 by 12 gives 36.4. Transposing the last two digits of 364 gives 346. Working out 768 ÷ 12 as 4 instead of 64, losing the tens digit, and adding 300 + 4 gives 304. So 4368 ÷ 12 = 364.
- (b) 9/4 — Method: write the whole part as a fraction with the same denominator, then add the fraction part to it. Working: there are 4 quarters in 1 whole, so 2 wholes are 2 × 4 = 8 quarters; adding the 1 quarter that is already there gives 8 + 1 = 9 quarters over a denominator of 4. Answer: 9/4. The distractors: 3/4 comes from adding the whole number to the numerator, as 2 + 1, instead of multiplying it by the denominator first; 7/4 comes from multiplying correctly but then subtracting the numerator, as 2 × 4 − 1; 5/4 comes from multiplying the numerator by the denominator instead of the whole number, as 1 × 4 + 1.
- (b) 3.5 — Method: work out each percentage of its number separately, then subtract the smaller result from the larger one. Working: 45% of 70 = 31.5, and 35% of 80 = 28, so the difference is 31.5 − 28 = 3.5. Answer: 3.5. 11.5 comes from pairing the percentages with the wrong numbers, working out 35% of 70 = 24.5 and 45% of 80 = 36, and finding their difference. 59.5 comes from adding the two correct results, 31.5 + 28, instead of subtracting them. 10 comes from simply subtracting the two percentages themselves, 45 − 35, without applying them to the numbers at all.
- (d) 1 : 1 — Sugar and butter together make 3 + 5 = 8 parts of the mixture. Comparing flour to this, 8 : 8, simplifies to 1 : 1. Giving 1 : 2 compares flour with the whole mixture (8 + 3 + 5 = 16 parts, giving 8 : 16 = 1 : 2) instead of with the rest of the mixture. Giving 3 : 5 is the ratio of sugar to butter, not of flour to the rest of the mixture. Giving 8 : 3 compares flour only with sugar, leaving butter out altogether.
- (b) 17 — Roots and powers are worked out first: √25 = 5 and 4² = 16. Division comes next: 12 ÷ 3 = 4. Then addition and subtraction, left to right: 5 + 16 − 4 = 17. A candidate who treated 4² as 4 × 2 = 8, multiplying the base by the exponent instead of squaring it, worked out 5 + 8 − 4 = 9. A candidate who did not evaluate the root and used 25 itself worked out 25 + 16 − 4 = 37. A candidate who ignored the priority of division and worked through 5 + 16 − 12 ÷ 3 strictly left to right got 5 + 16 = 21, then 21 − 12 = 9, then 9 ÷ 3 = 3.
- (a) 0 — Method: BIDMAS works through the index first, then the multiplication, then the subtraction. Working: 5² = 25, then 4 × 25 = 100, and finally 100 − 100 = 0. Answer: 0. The distractors: 2400 comes from working from left to right and subtracting first, giving (100 − 4) × 25 = 96 × 25 = 2400; −300 comes from multiplying before applying the index, giving (4 × 5)² = 20² = 400 and then 100 − 400 = −300; 60 comes from reading 5² as 5 × 2 = 10, so that 4 × 10 = 40 and 100 − 40 = 60.
- (a) 20% — Method: percentage increase = increase ÷ original amount × 100. Working: the increase is 84 − 70 = 14 marks, and 14 ÷ 70 = 0.2, so 0.2 × 100 = 20. Answer: an increase of 20%. The distractors: 14% comes from quoting the 14 mark increase as though marks and per cent were the same thing; 17% comes from dividing the 14 by the new mean 84 instead of by the original 70, which gives 17% to the nearest per cent; 120% is the new mean written as a percentage of the old one, which is the whole of the new mean rather than the increase.
- (c) 1:2 — Convert £1.50 into pence: £1.50 = 150p, so the ratio is 75 : 150. Dividing both parts by 75 gives 1 : 2. Getting 50 : 1 comes from not converting the units at all and simplifying 75 : 1.5. Getting 2 : 1 has the two parts the wrong way round. Getting 3 : 4 comes from reading 75p as 3/4 of a pound and then comparing it with £1 instead of £1.50.
- (a) 0.625 — Method: convert the fraction to a decimal so it can be compared properly with 0.6. Working: 5/8 = 0.625, and since 0.625 > 0.6, the larger value is 0.625. Answer: 0.625. 0.6 repeats Sam's incorrect claim, made by comparing single digits rather than full place value. 0.58 comes from converting 5/8 incorrectly, treating it as if it read 5 tenths and 8 hundredths. 0.85 comes from turning the fraction upside down and writing its digits straight after the decimal point, 8 then 5, instead of dividing.
What is on this worksheet?
The sheet holds 20 questions drawn from the MathsUK bank — the content areas covered: Number, Ratio, proportion and rates of change (statements N2, N3, N4, N10, N12, N14, R4, R5, R9). It is pitched at GCSE Foundation and takes about 25 minutes to work through in full. It is built for independent practice, with full answers at the end for self-marking.
How to use the sheet well
- Print it or open it on screen — both work. Printing is A4; the screen view fits phones and tablets.
- Do all 20 questions before checking — about 25 minutes is the guide, but there is no time pressure.
- Check the answers — press “Show answers” or print the answer page separately.
- Redo the questions you got wrong — twice as effective as doing 20 fresh ones.
- “New questions” — builds a fresh sheet on the same statements, so you can practise again without repeats.
Why this sheet helps
MathsUK worksheets use questions graded by difficulty and a fair spread of correct-answer positions (the answer is not always (a)) — so the student really has to think about each question rather than guess a pattern. Every question is tagged to a DfE content statement and checked before it enters the bank. The answers come with a step-by-step explanation, not just a value — so a wrong answer becomes a lesson.
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