Printable · GCSE Higher · ages 14-16
Number worksheet — GCSE Higher
Fifteen questions across the number statements at Higher tier. Choose the non-calculator filter to rehearse Paper 1, which counts for a third of the marks.
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Number worksheet — GCSE Higher
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- 1.A courier's van has a weight limit of 850 kg for its parcels. The driver's display shows the total mass of the parcels loaded as 850 kg, correct to the nearest 5 kg. Decide whether the parcels are definitely within the weight limit.
- 2.A café orders 340 bread rolls at 24p each and 85 cakes at £1.35 each. Work out the total cost of the order.
- 3.In a science experiment, the temperature of a liquid is recorded as 18.6 °C, correct to the nearest 0.2 °C. Write down the error interval for the actual temperature, T °C.
- 4.A circle has a radius of 3 cm. Which of these is the exact area of the circle?
- 5.A flight departs at 21:35 and lands at 06:10 the following morning. Work out the total flight time.
- 6.A cheetah runs at a steady speed of 25 metres per second. Work out this speed in kilometres per hour.
- 7.A charity bake sale sells 187 cakes at £2.95 each. By rounding each number to 1 significant figure, work out an estimate for the total amount raised.
- 8.The distance from the Earth to the Moon is 384,000 km. Write this distance in standard form, in kilometres.
- 9.Put these numbers in order, starting with the smallest: 3.2 × 10⁴, 2.9 × 10⁵, 4.1 × 10³
- 10.A market trader buys 8 melons at £1.35 each. He sells all of them for a total of £15.60. Work out his profit.
- 11.Which of these is written correctly in standard form?
- 12.A padlock code is formed from 3 different digits chosen from 1, 2, 3, 4, 5 and 6 (no digit may be used twice in the same code). Work out how many different codes can be made.
- 13.Postage on a parcel is calculated as £4.60, correct to the nearest 20p. Which of these could not be the actual cost of the postage?
- 14.A plank of wood is 5 1/4 m long. Pieces of length 3/4 m are cut from it. Work out how many complete pieces of 3/4 m can be cut from the plank.
- 15.A café offers sandwiches with one filling from 5 choices and one type of bread from 4 choices. Cheese and mustard, which is one of the 5 fillings, is not available on gluten-free bread, which is one of the 4 breads. Work out how many different sandwiches are possible.
Answer key
- (b) No, the true mass could be as high as 852.5 kg — Method: find the upper bound of the true mass and compare it with the weight limit. Working: the display is correct to the nearest 5 kg, so half of 5 kg is 2.5 kg, and the true mass, m kg, satisfies 847.5 ≤ m < 852.5. Part of that interval lies above 850 kg, so the parcels are not definitely within the limit. Answer: the true mass could be as high as 852.5 kg, which is above the limit. ("Yes, the display reads 850 kg, which is not above the limit" compares the limit with the displayed value instead of with the largest value the true mass could take. "Yes, the true mass is at least 847.5 kg and at most 850 kg" uses the correct half unit below but caps the interval at the limit instead of at 852.5 kg. "No, 850 kg on the display rounds up to 855 kg" wrongly treats the displayed value as if it rounds again.)
- (c) £196.35 — Method: convert both prices to pounds, multiply each by its quantity, then add the two totals. Working: 340 rolls at £0.24 each = £81.60; 85 cakes at £1.35 each = £114.75; £81.60 + £114.75 = £196.35. Answer: £196.35. £81.60 comes from working out the cost of the rolls only and forgetting to add the cost of the cakes. £114.75 comes from working out the cost of the cakes only and forgetting to add the cost of the rolls. £122.91 comes from converting 24p to £0.024 instead of £0.24, a place value error of a factor of 10 in the price of the rolls, before adding the correctly worked out cost of the cakes.
- (b) 18.5 ≤ T < 18.7 — Method: the error interval reaches half the rounding unit either side of the recorded value. Working: half of 0.2 is 0.1, so the interval runs from 18.6 − 0.1 to 18.6 + 0.1. Answer: 18.5 ≤ T < 18.7. (18.4 ≤ T < 18.8 comes from using the full rounding unit, 0.2, either side instead of half of it. 18.5 ≤ T ≤ 18.7 comes from including the upper bound with ≤ instead of excluding it with <. 18.6 ≤ T < 18.8 comes from treating the recorded value as the start of the interval and adding the whole rounding unit, 0.2, above it.)
- (c) 9π cm² — The area of a circle is π × r². With a radius of 3 cm this is π × 3² = 9π cm², and this is exact because π has not been replaced by any approximation. Writing 28.3 cm² replaces π with a rounded decimal value, 3.14, and then rounds the result again, so it is only an approximation. Writing 28.26 cm² uses π ≈ 3.14 without a final rounding step, but this is still only an approximation of 9π, not the exact value. Writing 27 cm² comes from replacing π with the rough approximation 3, which is even further from the true value.
- (c) 8 hours 35 minutes — From 21:35 to midnight is 2 hours 25 minutes, and from midnight to 06:10 is a further 6 hours 10 minutes, giving a total of 8 hours 35 minutes. Misreading the departure time as 22:35 instead of 21:35 loses an hour from the calculation and gives 7 hours 35 minutes. Misreading the departure time as 20:35 instead of 21:35 gains an hour and gives 9 hours 35 minutes. Subtracting the times as if both fell on the same day, without crossing midnight, gives 15 hours 25 minutes.
- (b) 90 km/h — To convert metres per second to kilometres per hour, multiply by 3.6 (there are 3600 seconds in an hour and 1000 metres in a kilometre, and 3600 ÷ 1000 = 3.6): 25 × 3.6 = 90 km/h. Dividing by 3.6 instead of multiplying gives 25 ÷ 3.6 = 6.9 km/h (to 1 d.p.). Multiplying by 60 instead of 3.6, confusing the conversion from seconds to minutes with the conversion to hours, gives 25 × 60 = 1500 km/h. Multiplying by 3600 to convert seconds to hours but forgetting to convert metres to kilometres gives 25 × 3600 = 90000, which is a speed in metres per hour, not kilometres per hour.
- (a) £600 — Method: round the number of cakes and the price of each cake to 1 significant figure, then multiply the rounded values. Working: 187 rounds to 200, and £2.95 rounds to £3 (the digit after the first, 9, rounds the 2 up to 3), so the estimate is 200 × £3 = £600. £400 comes from rounding £2.95 down to £2 instead of up to £3, giving 200 × £2 = £400. £561 comes from rounding only the price and using the exact number of cakes, 187 × £3 = £561. £570 comes from rounding 187 to the nearest 10 as 190 instead of to 1 significant figure as 200, giving 190 × £3 = £570. Answer: £600.
- (a) 3.84 × 10⁵ — 384,000 = 3.84 × 100,000 = 3.84 × 10⁵, with the decimal point moved five places and the coefficient kept between 1 and 10. Moving the point six places instead of five gives 3.84 × 10⁶, ten times too large. Leaving the coefficient as 38.4 gives 38.4 × 10⁴, which is not between 1 and 10. Using a negative exponent instead of a positive one gives 3.84 × 10⁻⁵, a number far smaller than 1.
- (c) 4.1 × 10³, 3.2 × 10⁴, 2.9 × 10⁵ — The exponent decides the size first: 10³ is smaller than 10⁴, which is smaller than 10⁵, so the order is 4.1 × 10³, then 3.2 × 10⁴, then 2.9 × 10⁵. Reversing the whole list gives largest to smallest instead of smallest to largest. Comparing 3.2 × 10⁴ and 4.1 × 10³ by their coefficients alone, 3.2 against 4.1, and swapping them ignores that 10⁴ is bigger than 10³ regardless of the coefficient. Comparing 2.9 × 10⁵ and 3.2 × 10⁴ by their coefficients alone and swapping them makes the same mistake at the top of the list.
- (a) £4.80 — The total cost of the melons is 8 × £1.35 = £10.80. Profit is the selling total minus the cost, so £15.60 − £10.80 = £4.80. Subtracting the price of just one melon from the selling total instead of the total cost of all eight, £15.60 − £1.35, gives £14.25. Miscalculating the cost of the melons as 8 × £1.30 = £10.40, dropping the 5p from each price, gives a profit of £15.60 − £10.40 = £5.20. Adding the selling total and the cost together instead of subtracting them, £15.60 + £10.80, gives £26.40.
- (a) 7.5 × 10⁴ — Standard form is A × 10ⁿ, where A is between 1 and 10 (1 ≤ A < 10) and n is an integer — 7.5 × 10⁴ satisfies all of this. 12 × 10³ fails because 12 is not below 10. 0.5 × 10⁴ fails because 0.5 is not at least 1. 6.2 × 4⁵ fails because standard form always uses a power of 10, not a power of 4.
- (a) 120 — There are 6 choices for the first digit. The second digit must be different from the first, leaving 5 choices, and the third digit must differ from both of the first two, leaving 4 choices. By the product rule, the number of codes is 6 × 5 × 4 = 120. Allowing every digit to repeat, ignoring the 'no digit twice' rule entirely, gives 6 × 6 × 6 = 216. Adding the number of choices at each position instead of multiplying them, 6 + 5 + 4, gives 15. Treating the three chosen digits as one unordered set, rather than as digits in a fixed order on the padlock, divides by the 3! = 6 ways of arranging them: 120 ÷ 6 = 20.
- (d) £4.80 — Method: find the error interval, then check which value falls outside it. Working: half of 20p is 10p, so the actual cost, c, satisfies £4.50 ≤ c < £4.70. £4.80 is above £4.70, so it could not be the actual cost. Answer: £4.80. (£4.50 is a genuine possible cost — it sits at the included lower boundary. £4.65 is a genuine possible cost, below the £4.70 upper boundary. £4.55 is a genuine possible cost, well inside the interval.)
- (a) 7 — Convert the mixed number to an improper fraction: 5 1/4 = 21/4. Dividing by 3/4 means multiplying by its reciprocal, 4/3: 21/4 × 4/3 gives 84/12, which simplifies to 7. So exactly 7 complete pieces of 3/4 m can be cut. Ignoring the 1/4 m and dividing only the whole number, 5 ÷ 3/4, gives 20/3, which is 6 complete pieces with some wood left over. Multiplying by 3/4 instead of its reciprocal, 21/4 × 3/4, gives 63/16, which is 3 complete pieces. Misreading 5 1/4 as the fraction 5/4, then dividing by 3/4, gives 5/3, which is only 1 complete piece. So 7 complete pieces can be cut from the plank.
- (c) 19 — Without any restriction there would be 5 × 4 = 20 different sandwiches. The restriction removes exactly one combination, cheese and mustard on gluten-free bread, so subtract 1: 20 − 1 = 19. 20 comes from ignoring the restriction completely. 15 comes from removing the gluten-free bread altogether, as if none of the fillings were available on it, 5 × 3 = 15. 16 comes from removing the cheese and mustard filling completely, as if it were not available on any bread, 4 × 4 = 16.
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