Printable · GCSE Foundation · ages 14-16
Number worksheet — GCSE Foundation
Fifteen questions across the number statements at Foundation tier. Choose the non-calculator filter to rehearse Paper 1, which counts for a third of the marks.
Answer key: Number worksheet — GCSE Foundation
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- (b) 14 — Method: the greatest number of identical rows is the highest common factor of the two bulb totals, found by taking every prime factor the two totals share. Working: 42 = 2 × 3 × 7 and 56 = 2 × 2 × 2 × 7, so the prime factors common to both are 2 and 7, giving a highest common factor of 2 × 7 = 14. 2 comes from taking only the common factor 2 and forgetting the common factor 7. 7 comes from taking only the common factor 7 and forgetting the common factor 2. 168 is the lowest common multiple of 42 and 56, not their highest common factor. Answer: 14.
- (a) 12 — Method: for any two numbers, their highest common factor multiplied by their lowest common multiple equals the product of the two numbers. This holds because the HCF collects every prime factor the two numbers share, and the LCM collects every prime factor that appears in either number, so between them they use each prime factor of the two numbers exactly once — the same primes as the product. Working: 4 × 60 = 240, and 240 ÷ 20 = 12. 15 comes from working out 60 ÷ 4 = 15, dividing the wrong pair of numbers. 16 comes from working out 20 − 4 = 16, subtracting the highest common factor instead of using the product rule. 240 is 4 × 60, the product of the highest common factor and the lowest common multiple, left un-divided by 20. Answer: 12.
- (b) £45 — Since 2/3 of the amount is £30, one third is £30 ÷ 2 = £15, and the whole amount is three thirds: £15 × 3 = £45. Applying the fraction forwards to £30 instead of reversing it, £30 × 2/3 = £20, treats the given amount as the whole rather than as two thirds of it. Finding one third correctly as £15 but forgetting to multiply by 3 to get the whole amount leaves £15 as the final answer. Reading £30 as one third of the amount rather than as two thirds, and so multiplying straight by 3, gives £30 × 3 = £90.
- (c) 2000 mm — Put both lengths into the same unit first. There are 1000 mm in a metre, so the ribbon is 2.4 × 1000 = 2400 mm, and there are 10 mm in a centimetre, so the piece cut off is 40 × 10 = 400 mm. The length left is 2400 − 400 = 2000 mm. 2360 mm subtracts 40 mm instead of 400 mm, 200 mm works in centimetres and then labels the result as millimetres, and 2800 mm adds the piece that was cut off instead of subtracting it.
- (d) 11 mm — Method: for a square, the side length is the square root of the area. Working: 11 × 11 = 121, so the side length is 11 mm. 60.5 mm comes from working out 121 ÷ 2 = 60.5, halving the area instead of finding its square root. 242 mm comes from working out 121 × 2 = 242, doubling the area instead of finding its square root. 22 mm comes from working out 11 × 2 = 22, doubling the correct side length. Answer: 11 mm.
- (d) 5/7 — Add the parts of the ratio to find the total: 2 + 5 = 7. Oranges are 5 of those 7 parts, so the fraction of the fruit that are oranges is 5/7. 2/7 comes from finding the fraction of bananas instead of oranges. 5/2 comes from writing the ratio itself as a fraction, without adding the parts to find the total. 7/5 comes from putting the total number of parts over the number of oranges instead of the number of oranges over the total.
- (b) 12 — Each of the 3 soups can be paired with each of the 4 bread rolls, so multiply: 3 × 4 = 12. 7 comes from adding the two numbers instead of multiplying them. 3 comes from using only the number of soups and ignoring the bread rolls. 4 comes from using only the number of bread rolls and ignoring the soups.
- (a) 6 — Method: the two scoops sit in different places on the cone, so a cone is an ordered choice; the possibilities can be listed systematically or counted by multiplying the choices available at each stage. Working: there are 3 flavours for the bottom scoop, and once that flavour is used only 2 flavours remain for the top scoop, so there are 3 × 2 = 6 cones; listing them confirms this, since vanilla on the bottom allows mango or pistachio on top, mango on the bottom allows vanilla or pistachio, and pistachio on the bottom allows vanilla or mango. Answer: 6. The distractors: 3 comes from treating the two scoops as interchangeable, so that vanilla under mango and mango under vanilla are counted as one cone; 9 comes from allowing the same flavour to be used for both scoops, giving 3 × 3; 5 comes from adding the 3 choices for the bottom scoop to the 2 choices left for the top scoop instead of multiplying them.
- (d) 1/16 — Method: a negative index means the reciprocal of the power, so 2⁻⁴ is 1 divided by 2⁴. Working: 2⁴ = 2 × 2 × 2 × 2 = 16, so the value is 1/16. Answer: 1/16. The distractors: −16 comes from reading the negative index as a minus sign on the result; 16 comes from ignoring the minus sign and working out 2⁴; 1/8 comes from multiplying the base by the index, 2 × 4, and writing 1 over that product.
- (a) 23 — Division undoes multiplication, so the missing number is 391 ÷ 17 = 23. Writing down 17 repeats the number already given instead of solving for the missing one. Subtracting instead of dividing gives 391 − 17 = 374. Multiplying instead of dividing gives 391 × 17 = 6647.
- (b) 5/27 — Method: multiply the numerators together and the denominators together, then simplify. Working: (5 × 2)/(6 × 9) = 10/54 = 5/27. Answer: 5/27. 7/15 comes from adding the fractions instead of multiplying: (5+2)/(6+9) = 7/15. 15/4 comes from flipping the second fraction, as if dividing: (5 × 9)/(6 × 2) = 45/12 = 15/4. 5/3 comes from cancelling the two denominators against each other, dividing both 6 and 9 by 3 to leave 5/2 × 2/3 = 10/6 = 5/3; cancelling is only valid between a numerator and a denominator, never between two denominators.
- (d) the first mark after 0 — Method: when a unit length is split into equal parts, each gap is one part of the whole, so 1/4 is one gap along from 0. Working: four equal parts means each gap measures 1/4, so the marks after 0 stand for 1/4, 2/4, 3/4 and 4/4. One gap along from 0 is therefore the mark for 1/4. Answer: the first mark after 0. The distractors: the second mark after 0 comes from counting 0 itself as the first mark; the third mark after 0 comes from counting back from the 1 end instead of forward from 0; the fourth mark after 0 comes from reading the 4 in the denominator as the number of the mark rather than the number of parts.
- (a) 11 — Method: list every possible total from the smallest to the largest, and count how many different values there are. Working: the smallest total is 1+1=2 and the largest is 6+6=12, and every whole number total from 2 to 12 is possible: 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12 — that is 11 different totals. Answer: 11. 36 comes from counting the number of possible dice outcomes (6×6) instead of the number of different totals. 10 comes from listing the totals but missing one from the ends of the list, for example starting at 3 instead of 2. 6 comes from counting only the number of different scores on one die, not the totals of both dice together.
- (a) 3.8 × 10⁻³ — 0.0038 is less than 1, so the power of 10 is negative. Moving the decimal point 3 places gives A = 3.8, so 0.0038 = 3.8 × 10⁻³. A candidate who wrote 3.8 × 10³ used a positive power, which is only correct for numbers of 10 or more. A candidate who wrote 38 × 10⁻⁴ used a value of A outside the required range. A candidate who wrote 3.8 × 10⁻⁴ counted one place too many when moving the decimal point.
- (d) £4.80 — Method: find the error interval, then check which value falls outside it. Working: half of 20p is 10p, so the actual cost, c, satisfies £4.50 ≤ c < £4.70. £4.80 is above £4.70, so it could not be the actual cost. Answer: £4.80. (£4.50 is a genuine possible cost — it sits at the included lower boundary. £4.65 is a genuine possible cost, below the £4.70 upper boundary. £4.55 is a genuine possible cost, well inside the interval.)
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