Printable · GCSE Higher · ages 14-16
Number worksheet — GCSE Higher
Fifteen questions across the number statements at Higher tier. Choose the non-calculator filter to rehearse Paper 1, which counts for a third of the marks.
Number worksheet — GCSE Higher
MathsUKwww.geekhero.co.uk
- 1.A minibus can carry 16 passengers. A school is taking 179 pupils on a trip. By rounding 179 to the nearest 10, work out an estimate for the number of minibuses needed, given that the school cannot hire part of a minibus.
- 2.Work out the value of √(16 + 9)
- 3.A lift has a safe working load of 500 kg. Four people get in the lift and the lift's display records their total mass as 493 kg, correct to the nearest kg. Decide whether the four people are definitely within the safe working load.
- 4.Round 0.006482 to 2 significant figures.
- 5.Work out an estimate for 8,900 ÷ 29, by rounding each number to 1 significant figure.
- 6.A vending machine sells 4 types of crisps, 5 types of chocolate bar and 2 types of drink. Work out how many different combinations of one crisp packet, one chocolate bar and one drink can be bought.
- 7.Rationalise the denominator of 6/√3, giving your answer in its simplest form.
- 8.Work out how many factors 100 has.
- 9.The mass of a radioactive sample, in grams, n years after it was first weighed is modelled by M = 200 × (1/2)ⁿ. Work out the mass the model gives after 3 years.
- 10.After a price increase of 10%, a laptop costs £330. Work out the original price.
- 11.A pair of trainers is priced at £80 online. The shop takes 25% off the price and then adds £10 for next-day delivery. Work out the total cost.
- 12.A restaurant adds a service charge of 15% to a bill of £120. Work out the service charge.
- 13.A metal cube has a mass of 540 g and a volume of 60 cm³. Work out its density in g/cm³.
- 14.Write these numbers in order, starting with the largest: 7/8, 0.8, 78%, 17/20
- 15.A recipe needs 0.485 kg of flour per cake. A bakery estimates its flour order by rounding this amount to 1 significant figure, then multiplying by the 60 cakes it plans to bake. Work out the bakery's estimate for the total flour needed, in kg.
Build your own mix at the worksheet builder.